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In the media
Maxime Paquay, “Les alternatives à la viande pour une transition alimentaire? Pas si vite…”, 03 September 2024, Publication in the Belgian Journal “L’écho”. https://www.lecho.be/entreprises/alimentation-boisson/les-alternatives-a-la-viande-pour-une-transition-alimentaire-pas-si-vite/10562545.html Duluins, ...
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Can and should science be apolitical?
In this blog post, we follow a conversation between two early-career researchers, Diana Borniotto and Océane Duluins, as they grapple with a timely and often ...
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Papers under review
Borniotto, D., Polman, D., Baret, P. V., & Duluins, O. (2025). Timeline misalignment in CAP evaluations: Why evaluations currently fall short of informing next policy ...
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